Oatmeal Raisin Cookies Recipe

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Oatmeal Raisin Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Whisk dry ingredients; set aside.
  3. Combine wet ingredients with a hand mixer on low.
  4. To cream, increase speed to high and beat until fluffy and the color lightens.
  5. Stir the flour mixture into the creamed mixture until no flour is visible.
  6. (Over mixing develops the gluten, making a tough cookie.) Now add the oats and raisins; stir to incorporate.
  7. Fill a #40 cookie scoop and press against side of bowl, pulling up to level dough (to measure 2 tablespoons of dough).
  8. Drop 2-inches apart onto baking sheet sprayed with nonstick spray.
  9. Bake 11-13 minutes (on center rack), until golden, but still moist beneath cracks on top.
  10. Remove from oven; let cookies sit on baking sheet for 2 minutes before transferring to a wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.16 Kcal (1914 kJ)
Calories from fat 139.8 Kcal
% Daily Value*
Total Fat 15.53g 24%
Cholesterol 53.75mg 18%
Sodium 328.17mg 14%
Potassium 369.51mg 8%
Total Carbs 76.25g 25%
Sugars 21.64g 87%
Dietary Fiber 5.99g 24%
Protein 8.3g 17%
Vitamin C 0.8mg 1%
Vitamin A 0.6mg 20%
Iron 12mg 67%
Calcium 194.4mg 19%
Amount Per 100 g
Calories 385.54 Kcal (1614 kJ)
Calories from fat 117.9 Kcal
% Daily Value*
Total Fat 13.1g 24%
Cholesterol 45.33mg 18%
Sodium 276.75mg 14%
Potassium 311.62mg 8%
Total Carbs 64.3g 25%
Sugars 18.25g 87%
Dietary Fiber 5.06g 24%
Protein 7g 17%
Vitamin C 0.7mg 1%
Vitamin A 0.5mg 20%
Iron 10.1mg 67%
Calcium 163.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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