Oatmeal Cranberry Cookies Recipe

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Oatmeal Cranberry Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Whisk flour, soda, powder, and salt together, set aside.
  3. Cream butter, both sugars, eggs, and vanilla until light and fluffy.
  4. Add flour mixture and mix until completely blended.
  5. Fold in oats, crandberries and white chocolate until evenly distributed.
  6. Drop dough in 3 T. mounds onto cookie sheets, spacing about 2 inches apart.
  7. Bake for 11-13 minutes or until golden but still a little moist.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1960.71 Kcal (8209 kJ)
Calories from fat 676.13 Kcal
% Daily Value*
Total Fat 75.13g 116%
Cholesterol 212.78mg 71%
Sodium 1090.85mg 45%
Potassium 1095.68mg 23%
Total Carbs 306.5g 102%
Sugars 131.22g 525%
Dietary Fiber 21.46g 86%
Protein 33.52g 67%
Vitamin C 0.4mg 1%
Vitamin A 2.3mg 78%
Iron 46.4mg 258%
Calcium 846.2mg 85%
Amount Per 100 g
Calories 407.86 Kcal (1708 kJ)
Calories from fat 140.65 Kcal
% Daily Value*
Total Fat 15.63g 116%
Cholesterol 44.26mg 71%
Sodium 226.92mg 45%
Potassium 227.92mg 23%
Total Carbs 63.76g 102%
Sugars 27.3g 525%
Dietary Fiber 4.46g 86%
Protein 6.97g 67%
Vitamin C 0.1mg 1%
Vitamin A 0.5mg 78%
Iron 9.6mg 258%
Calcium 176mg 85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.7
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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