Oatmeal Raisin Breakfast Cookies Recipe

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Oatmeal Raisin Breakfast Cookies
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Ingredients:

  • 1 cup applesauce
  • 1/4 cup raisins
  • 2 tbsp oil

Directions:

  1. Preheat oven to 350 degrees.
  2. Measure oats into medium-sized bowl. Add enough applesauce to coat, stirring. If the oats flake off each other or seem dry, there isn't enough applesauce.
  3. Add raisins to taste. Add a tablespoon or two of oil, stir well.
  4. Form into four or five medium cookie shapes on an ungreased cookie sheet.
  5. Bake for 20 minutes. Enjoy while they're hot and moist.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.57 Kcal (542 kJ)
Calories from fat 40.23 Kcal
% Daily Value*
Total Fat 4.47g 7%
Sodium 61.92mg 3%
Potassium 100.08mg 2%
Total Carbs 22.11g 7%
Sugars 4.93g 20%
Dietary Fiber 1.64g 7%
Protein 1.68g 3%
Vitamin C 0.6mg 1%
Iron 0.7mg 4%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 277.62 Kcal (1162 kJ)
Calories from fat 86.2 Kcal
% Daily Value*
Total Fat 9.58g 7%
Sodium 132.68mg 3%
Potassium 214.43mg 2%
Total Carbs 47.38g 7%
Sugars 10.56g 20%
Dietary Fiber 3.51g 7%
Protein 3.6g 3%
Vitamin C 1.3mg 1%
Iron 1.5mg 4%
Calcium 22.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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