Nutty Baked Caramel Corn Recipe

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Nutty Baked Caramel Corn
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Ingredients:

  • 3 quarts popped popcorn
  • 1/2 cup butter
  • 1 cup firmly packed brown sugar
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 250 degrees.
  2. Place popped popcorn into a large 4 deep buttered baking pan and place it in the oven to keep warm.
  3. In a large saucepan, melt the butter over low heat.
  4. Stir in brown sugar, corn syrup, and salt.
  5. Bring to a boil, stirring constantly.
  6. Boil without stirring for 5 minutes.
  7. Remove from the heat and quickly stir in the soda & vanilla.
  8. Remove popcorn from the oven.
  9. Slowly pour syrup mixture over popcorn and add nut mix, mixing well.
  10. Butter a 15.5 x10.5 x1 baking pan.
  11. Turn all into the pan.
  12. Bake at 250 degrees for 1 hour, stirring every 15 minutes.
  13. Remove from oven & cool completely.
  14. Break or cut apart.
  15. Store in tightly covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3895.47 Kcal (16310 kJ)
Calories from fat 2128.27 Kcal
% Daily Value*
Total Fat 236.47g 364%
Cholesterol 244.03mg 81%
Sodium 1719.5mg 72%
Potassium 2313.98mg 49%
Total Carbs 423.48g 141%
Sugars 278.87g 1115%
Dietary Fiber 39.06g 156%
Protein 60.19g 120%
Vitamin A 1.1mg 38%
Iron 16mg 89%
Calcium 424.3mg 42%
Amount Per 100 g
Calories 490.71 Kcal (2055 kJ)
Calories from fat 268.1 Kcal
% Daily Value*
Total Fat 29.79g 364%
Cholesterol 30.74mg 81%
Sodium 216.6mg 72%
Potassium 291.49mg 49%
Total Carbs 53.35g 141%
Sugars 35.13g 1115%
Dietary Fiber 4.92g 156%
Protein 7.58g 120%
Vitamin A 0.1mg 38%
Iron 2mg 89%
Calcium 53.4mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 96.8
    Points
  • 109
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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