Nut Tree French Dressing Recipe

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Nut Tree French Dressing
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Ingredients:

Directions:

  1. Mix salt, pepper, and garlic granules or juice. Stir in lemon juice and red and white vinegars. Add salad oil and slightly beaten egg white, and beat throughly. Store in covered jar in refrigerator. Shake or beat well before using.
  2. **Tip**.
  3. If a milder dressing is desired, add 1/4 to 1/3 cup more oil to this dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 606.77 Kcal (2540 kJ)
Calories from fat 607.66 Kcal
% Daily Value*
Total Fat 67.52g 104%
Sodium 882.27mg 37%
Potassium 30.63mg 1%
Total Carbs 0.7g 0%
Sugars 0.16g 1%
Dietary Fiber 0.15g 1%
Protein 0.48g 1%
Vitamin C 1.8mg 3%
Iron 0.7mg 4%
Calcium 6.2mg 1%
Amount Per 100 g
Calories 562.33 Kcal (2354 kJ)
Calories from fat 563.15 Kcal
% Daily Value*
Total Fat 62.57g 104%
Sodium 817.65mg 37%
Potassium 28.39mg 1%
Total Carbs 0.65g 0%
Sugars 0.15g 1%
Dietary Fiber 0.13g 1%
Protein 0.45g 1%
Vitamin C 1.7mg 3%
Iron 0.7mg 4%
Calcium 5.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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