North African Chicken and Couscous Recipe

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North African Chicken and Couscous
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Ingredients:

Directions:

  1. Bring the water to a boil in a medium saucepan, and gradually stir in couscous and raisins. Remove from heat. Cover; let stand 5 minutes. Fluff with a fork.
  2. Combine orange juice and next 6 ingredients (orange juice through black pepper); stir well with a whisk.
  3. Combine the couscous mixture, juice mixture, chicken, and remaining ingredients in a large bowl, and toss well. Garnish with green onions, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 492.89 Kcal (2064 kJ)
Calories from fat 104.46 Kcal
% Daily Value*
Total Fat 11.61g 18%
Cholesterol 105.63mg 35%
Sodium 945.98mg 39%
Potassium 468.18mg 10%
Total Carbs 59.41g 20%
Sugars 19.07g 76%
Dietary Fiber 3.99g 16%
Protein 43.06g 86%
Vitamin C 72mg 120%
Vitamin A 0.8mg 26%
Iron 16.8mg 93%
Calcium 51.7mg 5%
Amount Per 100 g
Calories 126.27 Kcal (529 kJ)
Calories from fat 26.76 Kcal
% Daily Value*
Total Fat 2.97g 18%
Cholesterol 27.06mg 35%
Sodium 242.35mg 39%
Potassium 119.94mg 10%
Total Carbs 15.22g 20%
Sugars 4.89g 76%
Dietary Fiber 1.02g 16%
Protein 11.03g 86%
Vitamin C 18.4mg 120%
Vitamin A 0.2mg 26%
Iron 4.3mg 93%
Calcium 13.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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