Directions:
- Add oil to skillet over high heat. When oil is hot add the cold rice and butter. Stir until butter melts and all of the rice has been coated. Add pepper and drizzle of sesame oil. Continue to cook over med-high heat and stir occasionally. (Here is where I would add veggies if you want them.) After about 5-8 minutes add soy sauce turn the heat down and mix well. Cook for another few minutes to heat through.
- I sample the rice throughout the cooking process to make sure it isn't getting crispy and that I have seasoned it enough. You may need to adjust your heat if your rice starts to get crunchy.
- If you do not have leftover rice, you can cook some up and put it on a baking sheet and place in the freezer for about 10-20 minutes - works great!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 261.19 Kcal (1094 kJ) | ||
| Calories from fat | 119.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.3g | 20% | |
|---|---|---|---|
| Cholesterol | 24.4mg | 8% | |
| Sodium | 566.31mg | 24% | |
| Potassium | 177.76mg | 4% | |
| Total Carbs | 29.66g | 10% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 6.3g | 13% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.7mg | 10% | |
| Calcium | 13.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 158.89 Kcal (665 kJ) | ||
| Calories from fat | 72.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.09g | 20% | |
|---|---|---|---|
| Cholesterol | 14.85mg | 8% | |
| Sodium | 344.51mg | 24% | |
| Potassium | 108.14mg | 4% | |
| Total Carbs | 18.04g | 10% | |
| Sugars | 1.01g | 7% | |
| Dietary Fiber | 1.84g | 12% | |
| Protein | 3.83g | 13% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.1mg | 10% | |
| Calcium | 8.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Fried Rice
Left over rice, Oil, Soy sauce, Pepper, Ginger and 1 more.. -
Scallops With Pureed Shallots And Black Peppered T...
Scallops, Olive oil, Knob of butter, Coarse sea salt and 14 more.. -
Kusherie
Rice, Oil, Lentils, Boiling water, Salt, Pepper, Rice and 15 more.. -
Restaurant Quality Chinese Chicken Fried Rice
Rice, Fresh diced onion, Water and 15 more.. -
Asian Salad
Rice or cider vinegar, Sugar, Vegetable oil, Honey and 8 more.. -
Pork Fried Rice
Oil, Sliced mushrooms, Bean sprouts, Cold cooked rice and 6 more.. -
Chicken in Beer Honey Mustard Sauce
Oil (i used extra virgin olive ) and 9 more.. -
Cashew Chow Mein
Oil , for stir-frying, Ginger, fresh and chopped and 11 more.. -
Scallops With Rice
Butter, Onions, chopped, Oil (olive is good) and 9 more.. -
Pork in a Packet
Rice, Sweetcorn, Peas, Spring onion, Salt, Pepper, Oil and 4 more.. -
Chicken, Mango, and Rice Salad
Uncooked rice , preferably short grain and 9 more.. -
Easy Rice Pilaf
Rice, Oil, Chicken bouillon cube and 3 more.. -
Chinese Fried Rice
Cooked rice, cold, Oil, Scallion, sliced, Salt, Pepper and 4 more.. -
Easy Salsa Rice
Oil, Chopped onion, Fresh finely chopped garlic and 6 more.. -
Shrimp Fried Rice - Com Chien Tom
Oil, Egg, lightly beaten, Garlic, minced, Onion, chopped and 7 more..
Also Try
-
-
-
-
-
Fried Rice with Broccoli and Eggs
Broccoli florets, Eggs, Water, Vegetable oil, divided and 9 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
