New York Strip Steaks with Brussels Sprout Hash Recipe

Posted by
Rate It!
New York Strip Steaks with Brussels Sprout Hash
Add your photo!



  1. Simmer potatoes in a large saucepan of water until tender when pierced, 8 to 10 minutes; in last minute, add brussels sprouts, cooking just until they turn bright green. Drain.
  2. Preheat broiler. Rub steaks with vinegar, 1 tbsp. oil, and 1 tsp. each salt and pepper. Put steaks on a broiler pan; broil 6 in. from heat, turning once, 8 minutes for medium-rare.
  3. Heat remaining 3 tbsp. oil in a 12-in. frying pan over medium-high heat. Add onion and cook, stirring as little as possible, until well browned, 4 to 5 minutes. Add potatoes and brussels sprouts and cook until browned slightly, about 4 minutes. Add wine, scraping up any caramelized bits from bottom of pan. Stir in garlic, rosemary, and remaining 1 tsp. salt and 1/4 tsp. pepper. Serve with sliced meat.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1616.4 Kcal (6768 kJ)
Calories from fat 687.51 Kcal
% Daily Value*
Total Fat 76.39g 118%
Cholesterol 54.43mg 18%
Sodium 4488.73mg 187%
Potassium 2378.35mg 51%
Total Carbs 130.44g 43%
Sugars 43.62g 174%
Dietary Fiber 28.11g 112%
Protein 85.67g 171%
Vitamin C 269.3mg 449%
Vitamin A 4.5mg 151%
Iron 187.8mg 1043%
Calcium 336.6mg 34%
Amount Per 100 g
Calories 115.91 Kcal (485 kJ)
Calories from fat 49.3 Kcal
% Daily Value*
Total Fat 5.48g 118%
Cholesterol 3.9mg 18%
Sodium 321.88mg 187%
Potassium 170.55mg 51%
Total Carbs 9.35g 43%
Sugars 3.13g 174%
Dietary Fiber 2.02g 112%
Protein 6.14g 171%
Vitamin C 19.3mg 449%
Vitamin A 0.3mg 151%
Iron 13.5mg 1043%
Calcium 24.1mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 37.9
  • 39

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top