Chicken-and-brie Sandwich With Roasted Cherry Tomatoes Recipe

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Chicken-and-brie Sandwich With Roasted Cherry Tomatoes
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  1. Preheat oven to 300°.
  2. Heat 1 teaspoon oil in a large nonstick skillet over medium-high heat. Add tomatoes; cook 4 minutes, stirring once. Remove from heat; stir in 2 tablespoons vinegar. Sprinkle tomatoes with thyme, 1/4 teaspoon salt, and pepper. Wrap handle of pan with foil; bake at 300° for 15 minutes. Keep warm.
  3. Combine mayonnaise, mustard, and garlic in a small bowl. Spread mayonnaise mixture evenly over top half of bread loaf. Spoon tomatoes evenly over bottom half of loaf. Arrange Brie over tomatoes; top with chicken. Combine 2 teaspoons oil, 1 teaspoon vinegar, and 1/8 teaspoon salt in a medium bowl, stirring with a whisk. Add spinach, tossing gently to coat. Top chicken with spinach mixture; replace top half of bread. Cut loaf into 6 pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.5 Kcal (1287 kJ)
Calories from fat 163.78 Kcal
% Daily Value*
Total Fat 18.2g 28%
Cholesterol 50.43mg 17%
Sodium 609.97mg 25%
Potassium 439.56mg 9%
Total Carbs 19.97g 7%
Sugars 3.58g 14%
Dietary Fiber 1.11g 4%
Protein 16.28g 33%
Vitamin C 14.2mg 24%
Iron 1.3mg 7%
Calcium 58.5mg 6%
Amount Per 100 g
Calories 156.08 Kcal (653 kJ)
Calories from fat 83.13 Kcal
% Daily Value*
Total Fat 9.24g 28%
Cholesterol 25.6mg 17%
Sodium 309.61mg 25%
Potassium 223.11mg 9%
Total Carbs 10.14g 7%
Sugars 1.82g 14%
Dietary Fiber 0.56g 4%
Protein 8.27g 33%
Vitamin C 7.2mg 24%
Iron 0.7mg 7%
Calcium 29.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
  • 8

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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