Natural Nutty Rice Porridge Recipe

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Natural Nutty Rice Porridge
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Ingredients:

  • kirsten's rice porridge
  • soak time: overnight
  • shortgrain brown rice
  • agave syrup or honey to sweeten (optional)

Directions:

  1. Soak rice overnight, drain and rinse.
  2. Add more water, bring to boil and simmer for 10 minutes or until cooked
  3. Drain, add nut or rice milk up to the level of the rice, and gently heat until warm.
  4. Stir in a dollop of nut butter, and the spices (and optional sweetener, such as agave syrup or honey)
  5. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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