Narni Cake Recipe

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Narni Cake
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Ingredients
7
Count
Nutrition
233
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup butter
  • 1/2 cup sugar
  • 2 eggs
  • 1/2 cup milk

Directions:

  1. Cream butter, sugar, add eggs.
  2. Add sifted flour,.
  3. Add banana.
  4. Add soda dissolved in milk.
  5. Beat until smooth and creamy.
  6. Bake in preheated 180 C oven 30 - 45 mins or til done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.84 Kcal (975 kJ)
Calories from fat 77.33 Kcal
% Daily Value*
Total Fat 8.59g 13%
Cholesterol 47.82mg 16%
Sodium 207.29mg 9%
Potassium 169.23mg 4%
Total Carbs 37.7g 13%
Sugars 10.13g 41%
Dietary Fiber 1.57g 6%
Protein 2.14g 4%
Vitamin C 3.5mg 6%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 27.6mg 3%
Amount Per 100 g
Calories 254.61 Kcal (1066 kJ)
Calories from fat 84.56 Kcal
% Daily Value*
Total Fat 9.4g 13%
Cholesterol 52.29mg 16%
Sodium 226.67mg 9%
Potassium 185.05mg 4%
Total Carbs 41.22g 13%
Sugars 11.08g 41%
Dietary Fiber 1.72g 6%
Protein 2.34g 4%
Vitamin C 3.9mg 6%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 30.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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