Directions:
- Heat oil in large skillet over high heat and sauté garlic for 10 seconds.
- Add water and cabbage then cook stirring and tossing constantly for 5 minutes.
- Stir in oyster sauce immediately before serving and garnish with sesame seeds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 71.8 Kcal (301 kJ) | ||
| Calories from fat | 48.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.43g | 8% | |
|---|---|---|---|
| Sodium | 340.77mg | 14% | |
| Potassium | 118.15mg | 3% | |
| Total Carbs | 4.43g | 1% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 1.61g | 3% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 1.4mg | 8% | |
| Calcium | 55mg | 6% | |
| Amount Per 100 g | |||
| Calories | 50.24 Kcal (210 kJ) | ||
| Calories from fat | 34.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.8g | 8% | |
|---|---|---|---|
| Sodium | 238.46mg | 14% | |
| Potassium | 82.67mg | 3% | |
| Total Carbs | 3.1g | 1% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 1.13g | 3% | |
| Vitamin C | 2.7mg | 6% | |
| Iron | 1mg | 8% | |
| Calcium | 38.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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