Nancy's Tomato Basil Soup Recipe

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Nancy's Tomato Basil Soup
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Ingredients:

  • 1 tbsp olive oil
  • 1/4 cup basil leaves
  • 1 1/2 cups chicken broth
  • 1 tbsp butter

Directions:

  1. Cook
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 534.08 Kcal (2236 kJ)
Calories from fat 273.59 Kcal
% Daily Value*
Total Fat 30.4g 47%
Cholesterol 48.08mg 16%
Sodium 1722.05mg 72%
Potassium 2038.54mg 43%
Total Carbs 42.73g 14%
Sugars 31.72g 127%
Dietary Fiber 7.28g 29%
Protein 20.43g 41%
Vitamin C 102.9mg 171%
Vitamin A 0.1mg 5%
Iron 0.4mg 2%
Calcium 629.2mg 63%
Amount Per 100 g
Calories 42.51 Kcal (178 kJ)
Calories from fat 21.78 Kcal
% Daily Value*
Total Fat 2.42g 47%
Cholesterol 3.83mg 16%
Sodium 137.07mg 72%
Potassium 162.27mg 43%
Total Carbs 3.4g 14%
Sugars 2.52g 127%
Dietary Fiber 0.58g 29%
Protein 1.63g 41%
Vitamin C 8.2mg 171%
Calcium 50.1mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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