Nancy Andretti's Creamy Chicken and Dumplings Recipe

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Nancy Andretti's Creamy Chicken and Dumplings
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Ingredients:

Directions:

  1. Heat milk, peas, carrots, chicken and soup to boiling.
  2. Mix biscuit mix and milk to make a soft dough.
  3. Drop,gently, by 8 spoonfuls on top of soup.
  4. Cook, uncovered, on low for 10 minutes.
  5. Cover and cook 10 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.93 Kcal (1486 kJ)
Calories from fat 146.97 Kcal
% Daily Value*
Total Fat 16.33g 25%
Cholesterol 28.28mg 9%
Sodium 773.52mg 32%
Potassium 441.37mg 9%
Total Carbs 35.82g 12%
Sugars 10.84g 43%
Dietary Fiber 1.92g 8%
Protein 15.63g 31%
Vitamin C 3.5mg 6%
Vitamin A 0.2mg 5%
Iron 1.8mg 10%
Calcium 211.1mg 21%
Amount Per 100 g
Calories 151.69 Kcal (635 kJ)
Calories from fat 62.81 Kcal
% Daily Value*
Total Fat 6.98g 25%
Cholesterol 12.08mg 9%
Sodium 330.58mg 32%
Potassium 188.63mg 9%
Total Carbs 15.31g 12%
Sugars 4.63g 43%
Dietary Fiber 0.82g 8%
Protein 6.68g 31%
Vitamin C 1.5mg 6%
Vitamin A 0.1mg 5%
Iron 0.8mg 10%
Calcium 90.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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