Directions:
- Mix first 3 together.
- Mix next 4 together.
- Throw last 4 on top of first 3
- Bake at 400 degrees for 40 minutes.
- Eat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2474.77 Kcal (10361 kJ) | ||
| Calories from fat | 1236.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 137.42g | 211% | |
|---|---|---|---|
| Cholesterol | 428.95mg | 143% | |
| Sodium | 4447.39mg | 185% | |
| Potassium | 2679.34mg | 57% | |
| Total Carbs | 208.21g | 69% | |
| Sugars | 9.74g | 39% | |
| Dietary Fiber | 21.93g | 88% | |
| Protein | 117.73g | 235% | |
| Vitamin C | 48.6mg | 81% | |
| Iron | 13.9mg | 77% | |
| Calcium | 1012.2mg | 101% | |
| Amount Per 100 g | |||
| Calories | 175.84 Kcal (736 kJ) | ||
| Calories from fat | 87.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.76g | 211% | |
|---|---|---|---|
| Cholesterol | 30.48mg | 143% | |
| Sodium | 316mg | 185% | |
| Potassium | 190.37mg | 57% | |
| Total Carbs | 14.79g | 69% | |
| Sugars | 0.69g | 39% | |
| Dietary Fiber | 1.56g | 88% | |
| Protein | 8.36g | 235% | |
| Vitamin C | 3.4mg | 81% | |
| Iron | 1mg | 77% | |
| Calcium | 71.9mg | 101% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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