My Favorite Salisbury Steak Recipe

Posted by
Rate It!
My Favorite Salisbury Steak
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In bowl, mix 1/2 cup of the soup, beef, bread crumbs, egg and onion. Shape firmly into 6 patties. In skillet, over medium-high heat, cook patties until browned on both sides. Spoon off fat. Stir in remaining soup and mushrooms, return patties to skillet. Reduce heat to low. Cover, simmer 20 minutes or until done turning patties occasionally.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.48 Kcal (747 kJ)
Calories from fat 98.33 Kcal
% Daily Value*
Total Fat 10.93g 17%
Cholesterol 74.14mg 25%
Sodium 120.33mg 5%
Potassium 296.96mg 6%
Total Carbs 3.87g 1%
Sugars 0.88g 4%
Dietary Fiber 0.49g 2%
Protein 16.21g 32%
Vitamin C 0.8mg 1%
Iron 2mg 11%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 142.99 Kcal (599 kJ)
Calories from fat 78.78 Kcal
% Daily Value*
Total Fat 8.75g 17%
Cholesterol 59.4mg 25%
Sodium 96.4mg 5%
Potassium 237.91mg 6%
Total Carbs 3.1g 1%
Sugars 0.7g 4%
Dietary Fiber 0.39g 2%
Protein 12.99g 32%
Vitamin C 0.7mg 1%
Iron 1.6mg 11%
Calcium 16.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top