Directions:
- Pre-heat oven to 350.
- Spray 9*13 pan with PAM.
- In a large bowl mix sauce and ricotta.
- Add pasta.
- Mix well.
- Top with cheese.
- Top with olives.
- Bake for 30-35 minutes.Until heated thru and browned on top.
- You can add meat or not. It's just not the same with ground beef. But if you have cubed meat in your sauce it's a nice addition.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 385.74 Kcal (1615 kJ) | ||
| Calories from fat | 168.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.7g | 29% | |
|---|---|---|---|
| Cholesterol | 59.37mg | 20% | |
| Sodium | 1241.5mg | 52% | |
| Potassium | 281.2mg | 6% | |
| Total Carbs | 27.08g | 9% | |
| Sugars | 4.12g | 16% | |
| Dietary Fiber | 3.59g | 14% | |
| Protein | 28.08g | 56% | |
| Vitamin C | 5.4mg | 9% | |
| Iron | 1.7mg | 9% | |
| Calcium | 621mg | 62% | |
| Amount Per 100 g | |||
| Calories | 150.02 Kcal (628 kJ) | ||
| Calories from fat | 65.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.27g | 29% | |
|---|---|---|---|
| Cholesterol | 23.09mg | 20% | |
| Sodium | 482.83mg | 52% | |
| Potassium | 109.36mg | 6% | |
| Total Carbs | 10.53g | 9% | |
| Sugars | 1.6g | 16% | |
| Dietary Fiber | 1.4g | 14% | |
| Protein | 10.92g | 56% | |
| Vitamin C | 2.1mg | 9% | |
| Iron | 0.7mg | 9% | |
| Calcium | 241.5mg | 62% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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