Jumbo Shells Stuffed With Cheese With Meat Recipe

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Jumbo Shells Stuffed With Cheese With Meat
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Ingredients:

Directions:

  1. Boil shells with butter and salt to taste.
  2. Brown hamburger meat and combine with spaghetti sauce; drain shells.
  3. Combine the egg, ricotta cheese, mozzarella cheese, basil, garlic powder, minced onion, oregano, salt, parsley flakes, and only 1 cup of the parmesan cheese.
  4. Put the mixture in the shells like a tablespoon and half into each one line them up in across a three quart casserole dish.
  5. Pour the meat over the top and cook for 30 minutes at 350°F.
  6. Add the remaining parmesan cheese over the shells and meat and allow to cook for 10 more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 469.66 Kcal (1966 kJ)
Calories from fat 215.84 Kcal
% Daily Value*
Total Fat 23.98g 37%
Cholesterol 138.41mg 46%
Sodium 969.27mg 40%
Potassium 405.1mg 9%
Total Carbs 24.41g 8%
Sugars 2.64g 11%
Dietary Fiber 2.06g 8%
Protein 38.59g 77%
Vitamin C 4.3mg 7%
Iron 2.4mg 13%
Calcium 634.5mg 63%
Amount Per 100 g
Calories 159.7 Kcal (669 kJ)
Calories from fat 73.39 Kcal
% Daily Value*
Total Fat 8.15g 37%
Cholesterol 47.06mg 46%
Sodium 329.59mg 40%
Potassium 137.75mg 9%
Total Carbs 8.3g 8%
Sugars 0.9g 11%
Dietary Fiber 0.7g 8%
Protein 13.12g 77%
Vitamin C 1.5mg 7%
Iron 0.8mg 13%
Calcium 215.8mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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