Directions:
- In a large bowl, combine mayo, seasoned salt, milk and vinegar.
- Add remaining ingredients and toss to coat.
- Chill, if desired (recommended), or serve at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 211.29 Kcal (885 kJ) | ||
| Calories from fat | 130.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.49g | 22% | |
|---|---|---|---|
| Cholesterol | 9.13mg | 3% | |
| Sodium | 271.58mg | 11% | |
| Potassium | 152.47mg | 3% | |
| Total Carbs | 21.04g | 7% | |
| Sugars | 9.65g | 39% | |
| Dietary Fiber | 2.73g | 11% | |
| Protein | 1.84g | 4% | |
| Vitamin C | 15.4mg | 26% | |
| Iron | 0.9mg | 5% | |
| Calcium | 43.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 204.62 Kcal (857 kJ) | ||
| Calories from fat | 126.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.03g | 22% | |
|---|---|---|---|
| Cholesterol | 8.84mg | 3% | |
| Sodium | 263mg | 11% | |
| Potassium | 147.65mg | 3% | |
| Total Carbs | 20.37g | 7% | |
| Sugars | 9.34g | 39% | |
| Dietary Fiber | 2.65g | 11% | |
| Protein | 1.78g | 4% | |
| Vitamin C | 14.9mg | 26% | |
| Iron | 0.9mg | 5% | |
| Calcium | 42.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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