Cranberry-Almond Coleslaw Recipe

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Cranberry-Almond Coleslaw
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Ingredients:

Directions:

  1. Whisk together first 5 ingredients. Gradually add oil in a slow, steady stream, whisking constantly until blended. Stir together coleslaw mix and next 4 ingredients in a large bowl; add vinegar mixture, tossing to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1848.18 Kcal (7738 kJ)
Calories from fat 1216.6 Kcal
% Daily Value*
Total Fat 135.18g 208%
Cholesterol 4.54mg 2%
Sodium 2239.55mg 93%
Potassium 1574.93mg 34%
Total Carbs 151.93g 51%
Sugars 106.05g 424%
Dietary Fiber 25.65g 103%
Protein 34.04g 68%
Vitamin C 29.8mg 50%
Iron 7mg 39%
Calcium 476.5mg 48%
Amount Per 100 g
Calories 279.96 Kcal (1172 kJ)
Calories from fat 184.29 Kcal
% Daily Value*
Total Fat 20.48g 208%
Cholesterol 0.69mg 2%
Sodium 339.25mg 93%
Potassium 238.57mg 34%
Total Carbs 23.01g 51%
Sugars 16.06g 424%
Dietary Fiber 3.89g 103%
Protein 5.16g 68%
Vitamin C 4.5mg 50%
Iron 1.1mg 39%
Calcium 72.2mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.4
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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