Shrimp Salad Recipe

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Shrimp Salad
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Ingredients:

Directions:

  1. Have all ingredients well chilled.
  2. Blend the first six ingredients thoroughly.
  3. Add remaining ingredients and toss lightly but well.
  4. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.58 Kcal (1409 kJ)
Calories from fat 200.14 Kcal
% Daily Value*
Total Fat 22.24g 34%
Cholesterol 182.3mg 61%
Sodium 1061.49mg 44%
Potassium 361.95mg 8%
Total Carbs 12.95g 4%
Sugars 3.28g 13%
Dietary Fiber 1.03g 4%
Protein 20.34g 41%
Vitamin C 8.6mg 14%
Iron 1.1mg 6%
Calcium 95.6mg 10%
Amount Per 100 g
Calories 194.31 Kcal (814 kJ)
Calories from fat 115.54 Kcal
% Daily Value*
Total Fat 12.84g 34%
Cholesterol 105.24mg 61%
Sodium 612.81mg 44%
Potassium 208.96mg 8%
Total Carbs 7.48g 4%
Sugars 1.89g 13%
Dietary Fiber 0.6g 4%
Protein 11.74g 41%
Vitamin C 5mg 14%
Iron 0.7mg 6%
Calcium 55.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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