Mushroom Swiss Veggie Burger Recipe

Posted by
Rate It!
Mushroom Swiss Veggie Burger
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Slather the top of the bun with guacamole, the bottom with BBQ.
  2. Add the mushroom/patty to the bun and top with Swiss, tomato, and lettuce. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.84 Kcal (108 kJ)
Calories from fat 7.04 Kcal
% Daily Value*
Total Fat 0.78g 1%
Cholesterol 2.06mg 1%
Sodium 45.53mg 2%
Potassium 35.69mg 1%
Total Carbs 3.66g 1%
Sugars 1.42g 6%
Dietary Fiber 0.17g 1%
Protein 1.12g 2%
Vitamin C 0.5mg 1%
Iron 0.1mg 1%
Calcium 17.8mg 2%
Amount Per 100 g
Calories 143.18 Kcal (599 kJ)
Calories from fat 38.99 Kcal
% Daily Value*
Total Fat 4.33g 1%
Cholesterol 11.42mg 1%
Sodium 252.25mg 2%
Potassium 197.73mg 1%
Total Carbs 20.3g 1%
Sugars 7.84g 6%
Dietary Fiber 0.94g 1%
Protein 6.18g 2%
Vitamin C 2.8mg 1%
Iron 0.5mg 1%
Calcium 98.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top