Mushroom Sauce Recipe

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Mushroom Sauce
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Ingredients:

  • 1 (10 1/4 oz) can cream of mushroom soup
  • 1/2 cup sour cream
  • 1/2 cup white wine

Directions:

  1. In small saucepan stir ingredients well and heat until smooth and creamy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.36 Kcal (290 kJ)
Calories from fat 31.65 Kcal
% Daily Value*
Total Fat 3.52g 5%
Cholesterol 10.06mg 3%
Sodium 70.86mg 3%
Potassium 86.34mg 2%
Total Carbs 3.39g 1%
Sugars 0.29g 1%
Dietary Fiber 0.07g 0%
Protein 1.22g 2%
Vitamin C 0.3mg 0%
Calcium 44mg 4%
Amount Per 100 g
Calories 106.36 Kcal (445 kJ)
Calories from fat 48.54 Kcal
% Daily Value*
Total Fat 5.39g 5%
Cholesterol 15.43mg 3%
Sodium 108.65mg 3%
Potassium 132.4mg 2%
Total Carbs 5.2g 1%
Sugars 0.45g 1%
Dietary Fiber 0.11g 0%
Protein 1.87g 2%
Vitamin C 0.4mg 0%
Calcium 67.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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