Mrs. Williams' Chocolate Chip Cookies Recipe

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Mrs. Williams' Chocolate Chip Cookies
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Ingredients:

  • 1 cup shortening
  • 1 cup sugar
  • 1 cup brown sugar (packed)
  • 2 large eggs
  • 2 tbsp water
  • 1 tsp salt
  • 3/4 cup walnuts (optional)

Directions:

  1. Preheat oven to 375°.
  2. Cream sugar, shortening and vanilla; beat in eggs and water.
  3. Sift dry ingredients.
  4. Add to creamed mixture.
  5. Add chocolate chips, oats and nuts.
  6. Drop by teaspoonfuls onto greased cookie sheet.
  7. Bake for 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1860.89 Kcal (7791 kJ)
Calories from fat 901.06 Kcal
% Daily Value*
Total Fat 100.12g 154%
Cholesterol 93mg 31%
Sodium 1297.22mg 54%
Potassium 627.34mg 13%
Total Carbs 226.25g 75%
Sugars 83.12g 332%
Dietary Fiber 5.86g 23%
Protein 24.55g 49%
Vitamin C 0.5mg 1%
Iron 5.9mg 33%
Calcium 146.2mg 15%
Amount Per 100 g
Calories 377.01 Kcal (1578 kJ)
Calories from fat 182.55 Kcal
% Daily Value*
Total Fat 20.28g 154%
Cholesterol 18.84mg 31%
Sodium 262.81mg 54%
Potassium 127.1mg 13%
Total Carbs 45.84g 75%
Sugars 16.84g 332%
Dietary Fiber 1.19g 23%
Protein 4.97g 49%
Vitamin C 0.1mg 1%
Iron 1.2mg 33%
Calcium 29.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.8
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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