Chocolate Ripples Recipe

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Chocolate Ripples
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Ingredients
11
Count
Nutrition
7408
Calories
Total time
25
Minutes
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Ingredients:

  • 1 cup butter
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 1 tsp vanilla
  • 2 eggs
  • 1 tsp water
  • 2 1/4 cups flour
  • 3/4 tsp salt
  • 1 -2 cup chocolate chips
  • 1 cup chopped walnuts (optional)

Directions:

  1. Cream butter, sugars& vanilla.
  2. Beat in eggs& water.
  3. Stir in flour, baking soda& salt.
  4. Add chocolate chips& nuts.
  5. Spread in a greased 10x13 pan.
  6. Bake at 375 for 15 minutes.
  7. After 2 minutes of baking, run knife through batter for rippled effect.
  8. Cut into bars while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7408.38 Kcal (31017 kJ)
Calories from fat 3819.15 Kcal
% Daily Value*
Total Fat 424.35g 653%
Cholesterol 815.41mg 272%
Sodium 11738.92mg 489%
Potassium 2455.8mg 52%
Total Carbs 835.24g 278%
Sugars 250.05g 1000%
Dietary Fiber 46.01g 184%
Protein 104.04g 208%
Vitamin C 2.5mg 4%
Vitamin A 2.3mg 76%
Iron 35.6mg 198%
Calcium 1468mg 147%
Amount Per 100 g
Calories 462.88 Kcal (1938 kJ)
Calories from fat 238.63 Kcal
% Daily Value*
Total Fat 26.51g 653%
Cholesterol 50.95mg 272%
Sodium 733.46mg 489%
Potassium 153.44mg 52%
Total Carbs 52.19g 278%
Sugars 15.62g 1000%
Dietary Fiber 2.88g 184%
Protein 6.5g 208%
Vitamin C 0.2mg 4%
Vitamin A 0.1mg 76%
Iron 2.2mg 198%
Calcium 91.7mg 147%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 182.7
    Points
  • 206
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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