Directions:
- In a large bowl mix the butter, sugars, and peanut butter.
- Add eggs, one at a time and then add vanilla.
- Mix dry ingredients together and add to sugar mixture.
- Then add oats and raisins.
- Form into 1 inch balls and press down onto parchment lined baking sheet.
- Bake at 350 degrees for 13-14 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 819.23 Kcal (3430 kJ) | ||
| Calories from fat | 427.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.45g | 73% | |
|---|---|---|---|
| Cholesterol | 101.93mg | 34% | |
| Sodium | 1391.09mg | 58% | |
| Potassium | 262.34mg | 6% | |
| Total Carbs | 87.78g | 29% | |
| Sugars | 38.62g | 154% | |
| Dietary Fiber | 6.84g | 27% | |
| Protein | 13.41g | 27% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 42.4mg | 235% | |
| Calcium | 126mg | 13% | |
| Amount Per 100 g | |||
| Calories | 411.79 Kcal (1724 kJ) | ||
| Calories from fat | 214.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.85g | 73% | |
|---|---|---|---|
| Cholesterol | 51.23mg | 34% | |
| Sodium | 699.24mg | 58% | |
| Potassium | 131.87mg | 6% | |
| Total Carbs | 44.12g | 29% | |
| Sugars | 19.41g | 154% | |
| Dietary Fiber | 3.44g | 27% | |
| Protein | 6.74g | 27% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 21.3mg | 235% | |
| Calcium | 63.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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