Mozzarella Cheese Dip Recipe

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Mozzarella Cheese Dip
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Ingredients:

Directions:

  1. Mix all ingredients together folding the cheese in last.
  2. Make at least 12 hours in advance of serving and refrigerate.
  3. Serve with mini pretzel twists.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.01 Kcal (883 kJ)
Calories from fat 152.43 Kcal
% Daily Value*
Total Fat 16.94g 26%
Cholesterol 29.39mg 10%
Sodium 473.91mg 20%
Potassium 119.44mg 3%
Total Carbs 7.03g 2%
Sugars 0.71g 3%
Dietary Fiber 0.49g 2%
Protein 7.67g 15%
Vitamin C 1.8mg 3%
Iron 0.1mg 0%
Calcium 237.5mg 24%
Amount Per 100 g
Calories 219.11 Kcal (917 kJ)
Calories from fat 158.28 Kcal
% Daily Value*
Total Fat 17.59g 26%
Cholesterol 30.52mg 10%
Sodium 492.1mg 20%
Potassium 124.03mg 3%
Total Carbs 7.3g 2%
Sugars 0.74g 3%
Dietary Fiber 0.51g 2%
Protein 7.96g 15%
Vitamin C 1.9mg 3%
Iron 0.1mg 0%
Calcium 246.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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