Mother Hubbard Meatball Soup Recipe

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Mother Hubbard Meatball Soup
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Ingredients
6
Count
Nutrition
311
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine everything except the noodles in a big soup pot.
  2. Bring to a boil.
  3. Lower heat and let simmer 10 minutes.
  4. Add noodles and simmer about 10 more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.01 Kcal (1302 kJ)
Calories from fat 42.08 Kcal
% Daily Value*
Total Fat 4.68g 7%
Cholesterol 54.82mg 18%
Sodium 355.83mg 15%
Potassium 419.84mg 9%
Total Carbs 51.45g 17%
Sugars 6.41g 26%
Dietary Fiber 1.88g 8%
Protein 15.38g 31%
Vitamin C 0.9mg 2%
Iron 2.3mg 13%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 104.12 Kcal (436 kJ)
Calories from fat 14.09 Kcal
% Daily Value*
Total Fat 1.57g 7%
Cholesterol 18.35mg 18%
Sodium 119.12mg 15%
Potassium 140.55mg 9%
Total Carbs 17.22g 17%
Sugars 2.15g 26%
Dietary Fiber 0.63g 8%
Protein 5.15g 31%
Vitamin C 0.3mg 2%
Iron 0.8mg 13%
Calcium 10.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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