Nonnie's Scalloped Potatoes Recipe

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Nonnie's Scalloped Potatoes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cut one of the margarine sticks into 9 pats and place evenly spaced in the bottom of a foil-lined 9x13 inch baking pan.
  3. Peel and slice potatoes and place in a layer over the margarine.
  4. Sprinkle the potato layer with 2 tablespoons dried onion, 1 1/2 tablespoons of garlic powder, parsley, salt and pepper.
  5. Repeat the potato layer and onion/garlic/parsley/salt and pepper layer.
  6. Sprinkle 1/2 c of the flour over the layers.
  7. Pour 1/2 cup milk over the flour.
  8. Cut up next stick of butter and layer over flour/milk.
  9. Sprinkle generously with parmesan cheese.
  10. Cover with foil and bake for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.93 Kcal (1863 kJ)
Calories from fat 192.59 Kcal
% Daily Value*
Total Fat 21.4g 33%
Cholesterol 4.65mg 2%
Sodium 375.39mg 16%
Potassium 865.58mg 18%
Total Carbs 57.07g 19%
Sugars 10.43g 42%
Dietary Fiber 8.01g 32%
Protein 8.32g 17%
Vitamin C 5.9mg 10%
Vitamin A 2.5mg 83%
Iron 3mg 17%
Calcium 167.6mg 17%
Amount Per 100 g
Calories 157.38 Kcal (659 kJ)
Calories from fat 68.12 Kcal
% Daily Value*
Total Fat 7.57g 33%
Cholesterol 1.64mg 2%
Sodium 132.78mg 16%
Potassium 306.18mg 18%
Total Carbs 20.19g 19%
Sugars 3.69g 42%
Dietary Fiber 2.83g 32%
Protein 2.94g 17%
Vitamin C 2.1mg 10%
Vitamin A 0.9mg 83%
Iron 1.1mg 17%
Calcium 59.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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