Moroccan Chicken Recipe

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Moroccan Chicken
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Ingredients:

Directions:

  1. Add all ingredients to a dutch oven. Cover & simmer on medium to low heat for approximately 1 1/2 to 2 hours. Stir occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 739.85 Kcal (3098 kJ)
Calories from fat 519.6 Kcal
% Daily Value*
Total Fat 57.73g 89%
Cholesterol 235.35mg 78%
Sodium 767.05mg 32%
Potassium 570.56mg 12%
Total Carbs 4.4g 1%
Sugars 1.54g 6%
Dietary Fiber 0.9g 4%
Protein 47.65g 95%
Vitamin C 12.9mg 21%
Iron 2.8mg 15%
Calcium 45.3mg 5%
Amount Per 100 g
Calories 229.39 Kcal (960 kJ)
Calories from fat 161.1 Kcal
% Daily Value*
Total Fat 17.9g 89%
Cholesterol 72.97mg 78%
Sodium 237.83mg 32%
Potassium 176.9mg 12%
Total Carbs 1.36g 1%
Sugars 0.48g 6%
Dietary Fiber 0.28g 4%
Protein 14.78g 95%
Vitamin C 4mg 21%
Iron 0.9mg 15%
Calcium 14.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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