Moroccan Chicken Pita Recipe

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Moroccan Chicken Pita
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Ingredients:

Directions:

  1. Combine first 5 ingredients (through cinnamon) in a small bowl, stirring well with a whisk. 2. Combine chicken, carrot, and dates in a bowl. Add dressing; toss gently to coat. 3. Fill pita halves with chicken mixture and spinach.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.89 Kcal (1942 kJ)
Calories from fat 38.84 Kcal
% Daily Value*
Total Fat 4.32g 7%
Cholesterol 36.98mg 12%
Sodium 913.73mg 38%
Potassium 753.76mg 16%
Total Carbs 78.29g 26%
Sugars 30.94g 124%
Dietary Fiber 7.35g 29%
Protein 28.12g 56%
Vitamin C 9.8mg 16%
Vitamin A 0.6mg 21%
Iron 2.7mg 15%
Calcium 179.1mg 18%
Amount Per 100 g
Calories 93.2 Kcal (390 kJ)
Calories from fat 7.8 Kcal
% Daily Value*
Total Fat 0.87g 7%
Cholesterol 7.43mg 12%
Sodium 183.58mg 38%
Potassium 151.44mg 16%
Total Carbs 15.73g 26%
Sugars 6.22g 124%
Dietary Fiber 1.48g 29%
Protein 5.65g 56%
Vitamin C 2mg 16%
Vitamin A 0.1mg 21%
Iron 0.5mg 15%
Calcium 36mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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