Morello (Sour) Cherry Liqueur Recipe

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Morello (Sour) Cherry Liqueur
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Ingredients:

Directions:

  1. Wash and remove the stems from the cherries.
  2. Place a layer of cherries in a 4-quart jar and cover with a 1/2 inch layer of sugar.
  3. Continue layering cherries and sugar in this manner, ending with sugar.
  4. Add the spices and vodka.
  5. Seal jar.
  6. Place in a spot that receives the most sunlight during the day.
  7. Leave to macerate for 4 weeks.
  8. Add the brandy.
  9. Seal tightly and let stand another 2 weeks, shaking every so often.
  10. Strain into another bottle.
  11. Discard spices.
  12. Put cherries back in the bottle.
  13. Store in a cool, dark place.
  14. To serve: Pour into your pretties liqueur glass (the liqueur is ruby-red) and add 1-2 cherries to each glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 593.67 Kcal (2486 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.9mg 0%
Potassium 2.29mg 0%
Total Carbs 102.04g 34%
Sugars 55.55g 222%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 284.41 Kcal (1191 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.91mg 0%
Potassium 1.1mg 0%
Total Carbs 48.88g 34%
Sugars 26.61g 222%
Calcium 0.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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