Directions:
- Dissolve yeast and sugar in warm water in large bowl. This usually takes about 5 minutes. If you don't see any bubbles/foaming, your yeast is dead, start over.
- Add the milk, Crisco, salt, wheat germ, vital wheat gluten, and about 4 cups flour. I usually heat the milk and Crisco in the microwave so the Crisco melts, and the milk gets warm all in one step.
- Continue adding flour 1/2 cup at a time until the dough forms a ball, and starts leaving the sides of the bowl.
- Knead the bread, adding flour as needed until the dough is smooth and elastic. I usually knead about 3-5 minutes.
- Let bread rise in a covered bowl in a warm place until double in size (about 30-60 minutes).
- Punch down and form into loaves or rolls and place in a greased and floured pan.
- Let rise about 30 minutes more. Bake at 425 degrees 25-30 minutes, or till the bottom of the bread sounds hollow when tapped.
- Remove from pans and place on racks to cool.
- Butter tops while still warm, if desired. Cool completely before wrapping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1117.95 Kcal (4681 kJ) | ||
| Calories from fat | 160.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.81g | 27% | |
|---|---|---|---|
| Cholesterol | 13.92mg | 5% | |
| Sodium | 2084.38mg | 87% | |
| Potassium | 718.19mg | 15% | |
| Total Carbs | 196.87g | 66% | |
| Sugars | 12.24g | 49% | |
| Dietary Fiber | 8.67g | 35% | |
| Protein | 36.56g | 73% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.5mg | 19% | |
| Calcium | 313.3mg | 31% | |
| Amount Per 100 g | |||
| Calories | 247.37 Kcal (1036 kJ) | ||
| Calories from fat | 35.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.94g | 27% | |
|---|---|---|---|
| Cholesterol | 3.08mg | 5% | |
| Sodium | 461.22mg | 87% | |
| Potassium | 158.92mg | 15% | |
| Total Carbs | 43.56g | 66% | |
| Sugars | 2.71g | 49% | |
| Dietary Fiber | 1.92g | 35% | |
| Protein | 8.09g | 73% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 0.8mg | 19% | |
| Calcium | 69.3mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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