Mom's A-to-Z Bread Recipe

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Mom's A-to-Z Bread
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  1. Combine the sugar, oil and eggs in a large bowl. Stir in A to Z ingredients of your choice and vanilla. Combine flour, baking powder, cinnamon, baking soda and salt; stir into liquid ingredients just until moistened. Stir in walnuts. Pour into two greased 8-in. x 4-in. loaf pans.
  2. Bake at 350° for 50-55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 2 loaves (12 slices each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.49 Kcal (1560 kJ)
Calories from fat 114.38 Kcal
% Daily Value*
Total Fat 12.71g 20%
Cholesterol 20.46mg 7%
Sodium 162.36mg 7%
Potassium 78.79mg 2%
Total Carbs 56.65g 19%
Sugars 7.61g 30%
Dietary Fiber 0.49g 2%
Protein 5.97g 12%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 26.7mg 3%
Amount Per 100 g
Calories 271.23 Kcal (1136 kJ)
Calories from fat 83.28 Kcal
% Daily Value*
Total Fat 9.25g 20%
Cholesterol 14.9mg 7%
Sodium 118.23mg 7%
Potassium 57.37mg 2%
Total Carbs 41.25g 19%
Sugars 5.54g 30%
Dietary Fiber 0.36g 2%
Protein 4.35g 12%
Vitamin C 0.1mg 0%
Iron 0.2mg 2%
Calcium 19.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
  • 10

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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