Mom's Polish Sausage Recipe

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Mom's Polish Sausage
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Ingredients:

  • 1 (1 lb) package polish sausage
  • 1 (15 1/2 oz) can of cut stewed tomatoes
  • 1 (12 oz) can beer

Directions:

  1. Put polish sausage into medium-sauce pan.
  2. Clean and chop the green pepper and onion.
  3. Add to pan.
  4. Put in the tomatoes and beer.
  5. Simmer for about 1/2 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.44 Kcal (1639 kJ)
Calories from fat 295.91 Kcal
% Daily Value*
Total Fat 32.88g 51%
Cholesterol 79.36mg 26%
Sodium 1011.1mg 42%
Potassium 377.5mg 8%
Total Carbs 6.94g 2%
Sugars 1.98g 8%
Dietary Fiber 1.22g 5%
Protein 16.52g 33%
Vitamin C 27.4mg 46%
Iron 1.2mg 7%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 211.82 Kcal (887 kJ)
Calories from fat 160.12 Kcal
% Daily Value*
Total Fat 17.79g 51%
Cholesterol 42.95mg 26%
Sodium 547.13mg 42%
Potassium 204.27mg 8%
Total Carbs 3.75g 2%
Sugars 1.07g 8%
Dietary Fiber 0.66g 5%
Protein 8.94g 33%
Vitamin C 14.8mg 46%
Iron 0.7mg 7%
Calcium 13.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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