Mom's Best Meatloaf Recipe

Posted by
Rate It!
Mom's Best Meatloaf
Add your photo!



  1. In a large bowl, combine the first 12 ingredients; mix well.
  2. Press into an ungreased 8-1/2-in. x 4-1/2-in. x 2-1/2-in. loaf pan.
  3. Bake at 350°F for 1 hour.
  4. Drizzle top of loaf with ketchup; bake 15 minutes more or until no pink remains.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.16 Kcal (729 kJ)
Calories from fat 50.79 Kcal
% Daily Value*
Total Fat 5.64g 9%
Cholesterol 73.79mg 25%
Sodium 569.48mg 24%
Potassium 375.97mg 8%
Total Carbs 8.46g 3%
Sugars 2.98g 12%
Dietary Fiber 0.67g 3%
Protein 20.22g 40%
Vitamin C 2.6mg 4%
Iron 2.1mg 11%
Calcium 61.9mg 6%
Amount Per 100 g
Calories 107.23 Kcal (449 kJ)
Calories from fat 31.27 Kcal
% Daily Value*
Total Fat 3.47g 9%
Cholesterol 45.43mg 25%
Sodium 350.61mg 24%
Potassium 231.47mg 8%
Total Carbs 5.21g 3%
Sugars 1.83g 12%
Dietary Fiber 0.41g 3%
Protein 12.45g 40%
Vitamin C 1.6mg 4%
Iron 1.3mg 11%
Calcium 38.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
  • 4

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top