Bacon-Wrapped Little Loaves Recipe

Posted by
Rate It!
Bacon-Wrapped Little Loaves
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat the oven to 350 degrees F.
  2. Mix all of the ingredients, except the bacon, together.
  3. Shape the mixture into 6 small loaves.
  4. Crisscross 2 of the half slices of bacon across each loaf, tucking the ends under each loaf.
  5. Place the loaves on a rack in a shallow baking pan and bake uncovered for 50 minutes.
  6. Let stand for 5 to 10 minutes before serving.
  7. For OAMC flash freeze on a cookie sheet until firm. Transfer to freezer bag, label and freeze. To serve: place on baking pan and reheat in oven or microwave until warmed through.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.29 Kcal (1575 kJ)
Calories from fat 216.14 Kcal
% Daily Value*
Total Fat 24.02g 37%
Cholesterol 139.55mg 47%
Sodium 409.87mg 17%
Potassium 506.82mg 11%
Total Carbs 4.04g 1%
Sugars 1.25g 5%
Dietary Fiber 0.33g 1%
Protein 33.51g 67%
Vitamin C 12.3mg 21%
Vitamin A 0.2mg 7%
Iron 6.1mg 34%
Calcium 159.9mg 16%
Amount Per 100 g
Calories 167.05 Kcal (699 kJ)
Calories from fat 95.95 Kcal
% Daily Value*
Total Fat 10.66g 37%
Cholesterol 61.95mg 47%
Sodium 181.95mg 17%
Potassium 224.99mg 11%
Total Carbs 1.79g 1%
Sugars 0.56g 5%
Dietary Fiber 0.15g 1%
Protein 14.88g 67%
Vitamin C 5.5mg 21%
Vitamin A 0.1mg 7%
Iron 2.7mg 34%
Calcium 71mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top