Directions:
- Peel, core and slice apples or wash, pit and half plums.
- Preheat oven to 350 ° F.
- Keep 1 tablespoon of the margarine and two tablespoons sugar.
- Knead flour, the rest of the margarine and sugar, egg, salt and baking powder until you get a soft dough.
- Spread 2/3 of the dough onto a well greased or paper lined baking tray.
- Layer with sliced apples or halved plums (they have to overlap).
- Mix remaining 1/3 of the dough with 2 tablespoons sugar and 1 tablespoon margarine, add vanilla and / or cinnamon to taste and sprinkle over apples.
- Bake at 350 ° for about 35 minutes.
- Attention: This cake easily burns - so start watching it closely after half the baking time!
- Slice while still warm and let cool completely on a wire rack. Or serve warm with vanilla ice cream!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 558.36 Kcal (2338 kJ) | ||
| Calories from fat | 275.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.59g | 47% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 1071.91mg | 45% | |
| Potassium | 476.16mg | 10% | |
| Total Carbs | 68.46g | 23% | |
| Sugars | 24.85g | 99% | |
| Dietary Fiber | 7.41g | 30% | |
| Protein | 5.82g | 12% | |
| Vitamin C | 8.5mg | 14% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.5mg | 14% | |
| Calcium | 219.4mg | 22% | |
| Amount Per 100 g | |||
| Calories | 206.42 Kcal (864 kJ) | ||
| Calories from fat | 101.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.31g | 47% | |
|---|---|---|---|
| Cholesterol | 7.56mg | 7% | |
| Sodium | 396.27mg | 45% | |
| Potassium | 176.03mg | 10% | |
| Total Carbs | 25.31g | 23% | |
| Sugars | 9.19g | 99% | |
| Dietary Fiber | 2.74g | 30% | |
| Protein | 2.15g | 12% | |
| Vitamin C | 3.1mg | 14% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.9mg | 14% | |
| Calcium | 81.1mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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