Gooey Apple Sheet Cake Recipe

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Gooey Apple Sheet Cake
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Ingredients
14
Count
Nutrition
4013
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Melt butter, stir in sugar and eggs.
  2. Add flour and baking soda alternately with buttermilk, mixing well.
  3. Fold in apples, raisins, and pecans.
  4. Spread batter into well greased (or sprayed) 13 x 9 baking pan.
  5. Topping: Mix and put on cake BEFORE baking.
  6. Bake in a 350º oven for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4013.25 Kcal (16803 kJ)
Calories from fat 1947.22 Kcal
% Daily Value*
Total Fat 216.36g 333%
Cholesterol 351.43mg 117%
Sodium 4948.51mg 206%
Potassium 6319.87mg 134%
Total Carbs 488.02g 163%
Sugars 264.06g 1056%
Dietary Fiber 14.67g 59%
Protein 48.56g 97%
Vitamin C 3.4mg 6%
Vitamin A 0.6mg 19%
Iron 7.9mg 44%
Calcium 567.4mg 57%
Amount Per 100 g
Calories 425.74 Kcal (1782 kJ)
Calories from fat 206.57 Kcal
% Daily Value*
Total Fat 22.95g 333%
Cholesterol 37.28mg 117%
Sodium 524.96mg 206%
Potassium 670.44mg 134%
Total Carbs 51.77g 163%
Sugars 28.01g 1056%
Dietary Fiber 1.56g 59%
Protein 5.15g 97%
Vitamin C 0.4mg 6%
Vitamin A 0.1mg 19%
Iron 0.8mg 44%
Calcium 60.2mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 97.5
    Points
  • 112
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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