Spiked Banana Bread Recipe

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Spiked Banana Bread
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Ingredients:

  • 3 cups flour
  • 1 1/2 cups sugar
  • 1/2 cup margarine
  • 2 large eggs
  • 1 1/2 cups bananas, mashed (about 2-3 large bananas)
  • 1 tsp salt
  • 1 tsp vanilla
  • 2 tbsp orange juice
  • 1/8 cup triple sec
  • 1/2 cup sugar

Directions:

  1. Mix together 1/8 cup triple sec and 1/2 cup sugar and set aside.
  2. Preheat oven to 350°F.
  3. Mix together margarine and 1 1/2 cups sugar until creamy.
  4. Beat in eggs and bananas.
  5. Add flour, baking powder, salt and vanilla. Mix well.
  6. While mixer is still mixing, slowly add 1/3 cup of triple sec and 2 tablespoons orange juice.
  7. Mixture will be creamy but not too runny. Pour into two greased 8 inch loaf pans.
  8. Bake for 40 minutes. Then, with loaves still on oven racks paint the bread with the topping. Be sure to cover entire top. Bake five more minutes.
  9. Allow to cool in pans five minutes before transferring to cooling racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 911.01 Kcal (3814 kJ)
Calories from fat 291.31 Kcal
% Daily Value*
Total Fat 32.37g 50%
Cholesterol 62mg 21%
Sodium 2082.63mg 87%
Potassium 555.05mg 12%
Total Carbs 136.34g 45%
Sugars 53.58g 214%
Dietary Fiber 10g 40%
Protein 12.24g 24%
Vitamin C 7.6mg 13%
Vitamin A 0.2mg 6%
Iron 5.2mg 29%
Calcium 307.4mg 31%
Amount Per 100 g
Calories 329.12 Kcal (1378 kJ)
Calories from fat 105.24 Kcal
% Daily Value*
Total Fat 11.69g 50%
Cholesterol 22.4mg 21%
Sodium 752.38mg 87%
Potassium 200.52mg 12%
Total Carbs 49.25g 45%
Sugars 19.36g 214%
Dietary Fiber 3.61g 40%
Protein 4.42g 24%
Vitamin C 2.8mg 13%
Vitamin A 0.1mg 6%
Iron 1.9mg 29%
Calcium 111.1mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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