Directions:
- Combine in large Sauce pan tomatoes including the liquid, onion, garlic, chilis, and salt simmer for approximately 20 minutes.
- Add the cubed cheese, stirring constantly over a very low heat, until cheese is melted and incorporated with other ingredients.
- Cube Bread for dipping, transfer cheese mixture to crockpot on warm, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.1 Kcal (582 kJ) | ||
| Calories from fat | 73.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.11g | 12% | |
|---|---|---|---|
| Cholesterol | 11.28mg | 4% | |
| Sodium | 734.42mg | 31% | |
| Potassium | 46.58mg | 1% | |
| Total Carbs | 11.44g | 4% | |
| Sugars | 4.4g | 18% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 4.88g | 10% | |
| Vitamin C | 7mg | 12% | |
| Iron | 0.5mg | 3% | |
| Calcium | 121.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 209.38 Kcal (877 kJ) | ||
| Calories from fat | 109.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.21g | 12% | |
|---|---|---|---|
| Cholesterol | 16.98mg | 4% | |
| Sodium | 1105.5mg | 31% | |
| Potassium | 70.11mg | 1% | |
| Total Carbs | 17.21g | 4% | |
| Sugars | 6.62g | 18% | |
| Dietary Fiber | 0.81g | 2% | |
| Protein | 7.34g | 10% | |
| Vitamin C | 10.6mg | 12% | |
| Iron | 0.7mg | 3% | |
| Calcium | 183.1mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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