Moist Xmas Pudding Recipe

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Moist Xmas Pudding
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Ingredients
14
Count
Nutrition
740
Calories
Total time
45
Minutes
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Ingredients:

  • 250 g margarine or 250 g butter
  • 1 1/4 cups brown sugar
  • 4 eggs
  • 1 cup pie apple
  • 1 1/2 cups breadcrumbs
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp allspice
  • 1/2 tsp ginger
  • 1 tbsp golden syrup
  • 2 tbsp parisienne essence
  • 1/2 cup sweet sherry

Directions:

  1. Cream butter and sugar together. Beat in eggs.
  2. Add fruit alternatively with combined flour, breadcrumbs and spices. Fold in remaining ingredients.
  3. Pour mixture into a microwave 1.5 litre pudding bowl.
  4. Cook for 30 minutes on MED LOW/DEFROST.
  5. Cover outside edge of bowl with 2cm wide foil collar. Continue cooking 10-15 minutes on MED LOW/DEFROST.
  6. Allow to stand 10 minutes before turning out.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 740.07 Kcal (3099 kJ)
Calories from fat 257.11 Kcal
% Daily Value*
Total Fat 28.57g 44%
Cholesterol 65.47mg 22%
Sodium 889.14mg 37%
Potassium 615.24mg 13%
Total Carbs 145.86g 49%
Sugars 28.5g 114%
Dietary Fiber 2.19g 9%
Protein 5.39g 11%
Vitamin C 560.5mg 934%
Vitamin A 0.3mg 8%
Iron 2.3mg 13%
Calcium 1142mg 114%
Amount Per 100 g
Calories 277.4 Kcal (1161 kJ)
Calories from fat 96.38 Kcal
% Daily Value*
Total Fat 10.71g 44%
Cholesterol 24.54mg 22%
Sodium 333.28mg 37%
Potassium 230.61mg 13%
Total Carbs 54.67g 49%
Sugars 10.68g 114%
Dietary Fiber 0.82g 9%
Protein 2.02g 11%
Vitamin C 210.1mg 934%
Vitamin A 0.1mg 8%
Iron 0.8mg 13%
Calcium 428.1mg 114%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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