Directions:
- Mix all of the ingredients well with a mixer or wooden spoon. It should be brown and smooth, free of lumps.
- Bake at 350 F for 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 549.62 Kcal (2301 kJ) | ||
| Calories from fat | 239.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.64g | 41% | |
|---|---|---|---|
| Sodium | 1531.93mg | 64% | |
| Potassium | 214.23mg | 5% | |
| Total Carbs | 73.83g | 25% | |
| Sugars | 32.61g | 130% | |
| Dietary Fiber | 4.93g | 20% | |
| Protein | 6.11g | 12% | |
| Iron | 2.6mg | 14% | |
| Calcium | 141.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 345.38 Kcal (1446 kJ) | ||
| Calories from fat | 150.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.74g | 41% | |
|---|---|---|---|
| Sodium | 962.67mg | 64% | |
| Potassium | 134.62mg | 5% | |
| Total Carbs | 46.39g | 25% | |
| Sugars | 20.49g | 130% | |
| Dietary Fiber | 3.1g | 20% | |
| Protein | 3.84g | 12% | |
| Iron | 1.6mg | 14% | |
| Calcium | 88.8mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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