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Moist and Low Fat Carrot-Raisin-Apple-Muffins Recipe

Moist and Low Fat Carrot-Raisin-Apple-Muffins Recipe

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Moist and Low Fat Carrot-Raisin-Apple-Muffins

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Ingredients:

Serving

Directions:

Preheat the oven to 350°F and spray or grease the muffin tins.
In a large bowl, stir flours, sugar, baking powder, baking soda, and cinnamon together.
In a separate bowl, stir beaten eggs, milk, applesauce and vanilla together.
Add liquid ingredients to the dry ingredients and stir.
Add carrots, apple, raisins, and nuts.
Spoon batter into tins and bake for about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	209.3 Kcal (876 kJ)
Calories from fat	46.95 Kcal
		% Daily Value*
Total Fat	5.22g	8%
Cholesterol	41.13mg	14%
Sodium	188.79mg	8%
Potassium	322.4mg	7%
Total Carbs	36.87g	12%
Sugars	11.38g	46%
Dietary Fiber	2.5g	10%
Protein	4.92g	10%
Vitamin C	4mg	7%
Vitamin A	0.2mg	7%
Iron	1.8mg	10%
Calcium	82mg	8%

Amount Per 100 g
Calories	192.48 Kcal (806 kJ)
Calories from fat	43.17 Kcal
		% Daily Value*
Total Fat	4.8g	8%
Cholesterol	37.82mg	14%
Sodium	173.61mg	8%
Potassium	296.48mg	7%
Total Carbs	33.9g	12%
Sugars	10.46g	46%
Dietary Fiber	2.3g	10%
Protein	4.52g	10%
Vitamin C	3.6mg	7%
Vitamin A	0.2mg	7%
Iron	1.6mg	10%
Calcium	75.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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