Directions:
- Whisk oil, vinegar, and honey in small bowl.
- Season dressing to taste with salt and pepper.
- Combine greens, feta, and blueberries in large bowl.
- Add dressing; toss to coat.
- Sprinkle with nuts and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 223.26 Kcal (935 kJ) | ||
| Calories from fat | 173.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.24g | 30% | |
|---|---|---|---|
| Cholesterol | 16.69mg | 6% | |
| Sodium | 211.86mg | 9% | |
| Potassium | 102.92mg | 2% | |
| Total Carbs | 9.09g | 3% | |
| Sugars | 6.34g | 25% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 4.9g | 10% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 0.5mg | 3% | |
| Calcium | 116.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 270.13 Kcal (1131 kJ) | ||
| Calories from fat | 209.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.28g | 30% | |
|---|---|---|---|
| Cholesterol | 20.19mg | 6% | |
| Sodium | 256.34mg | 9% | |
| Potassium | 124.53mg | 2% | |
| Total Carbs | 10.99g | 3% | |
| Sugars | 7.67g | 25% | |
| Dietary Fiber | 1.99g | 7% | |
| Protein | 5.93g | 10% | |
| Vitamin C | 4.6mg | 6% | |
| Iron | 0.6mg | 3% | |
| Calcium | 140.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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