Mix-in-the-Pan Cake Recipe

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Mix-in-the-Pan Cake
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Ingredients
9
Count
Nutrition
482
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a greased 8-in. square baking dish, combine the flour, brown sugar, cocoa, baking soda and salt. Make a well in the center; add oil, lemon juice and vanilla. Stir just until moistened. Add coffee; stir until batter is smooth.
  2. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 9 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.09 Kcal (2018 kJ)
Calories from fat 78.45 Kcal
% Daily Value*
Total Fat 8.72g 13%
Sodium 276.46mg 12%
Potassium 49.19mg 1%
Total Carbs 91.7g 31%
Sugars 23.82g 95%
Dietary Fiber 2.3g 9%
Protein 5.99g 12%
Vitamin C 0.7mg 1%
Iron 0.9mg 5%
Calcium 21mg 2%
Amount Per 100 g
Calories 258.29 Kcal (1081 kJ)
Calories from fat 42.03 Kcal
% Daily Value*
Total Fat 4.67g 13%
Sodium 148.12mg 12%
Potassium 26.36mg 1%
Total Carbs 49.13g 31%
Sugars 12.76g 95%
Dietary Fiber 1.23g 9%
Protein 3.21g 12%
Vitamin C 0.4mg 1%
Iron 0.5mg 5%
Calcium 11.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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