Mississippi Mud Cake Recipe

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Mississippi Mud Cake
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Ingredients
9
Count
Nutrition
507
Calories
Total time
70
Minutes
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Ingredients:

  • 1 cup butter
  • 1/2 cup cocoa
  • 2 cups sugar
  • 1 1/2 cups flour
  • 1 pinch salt
  • 1 1/2 cups nuts, chopped
  • 1 tsp vanilla

Directions:

  1. Melt butter and cocoa together.
  2. Stir in sugar and beaten eggs .
  3. Mix well.
  4. Add flour, salt chopped nuts and vanilla; mix well.
  5. Spoon batter into a greased 13x9x2 inch pan.
  6. Bake at 350 degrees Fahrenheit for 35 to 45 minutes.
  7. Sprinkle marshmallows on top of warm cake.
  8. Cover with chocolate frosting (your favorite).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 506.52 Kcal (2121 kJ)
Calories from fat 292.53 Kcal
% Daily Value*
Total Fat 32.5g 50%
Cholesterol 95.23mg 32%
Sodium 498.44mg 21%
Potassium 233.31mg 5%
Total Carbs 49.3g 16%
Sugars 26.83g 107%
Dietary Fiber 3.14g 13%
Protein 7.51g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 2.6mg 14%
Calcium 84.1mg 8%
Amount Per 100 g
Calories 459.38 Kcal (1923 kJ)
Calories from fat 265.3 Kcal
% Daily Value*
Total Fat 29.48g 50%
Cholesterol 86.37mg 32%
Sodium 452.05mg 21%
Potassium 211.59mg 5%
Total Carbs 44.71g 16%
Sugars 24.33g 107%
Dietary Fiber 2.85g 13%
Protein 6.82g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 2.3mg 14%
Calcium 76.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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