Mint Chocolate Cookies Recipe

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Mint Chocolate Cookies
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Ingredients:

Directions:

  1. Simmer water, melt chocolate. When chocolate is a liquid beat in oil, sugar and mint extract.
  2. Add eggs, one at a time. Beat until thick and smooth. Sift flour, baking powder, and salt into chocolate mixture. Stir until blended.
  3. Cover dough. Chill at least 4 hours or as long as 2 days. Roll about 1 tsp cookie dough at a time into a ball. Roll in powdered sugar to coat generously. Set balls, slightly apart, on greased baking sheets.
  4. Bake 350 degrees for 10 to 12 minutes.
  5. Let cool on pan about 30 seconds before transferring to a rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.21 Kcal (189 kJ)
Calories from fat 20.62 Kcal
% Daily Value*
Total Fat 2.29g 4%
Cholesterol 8.18mg 3%
Sodium 18.32mg 1%
Potassium 36.09mg 1%
Total Carbs 6.02g 2%
Sugars 2.96g 12%
Dietary Fiber 0.35g 1%
Protein 0.77g 2%
Iron 0.2mg 1%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 399.16 Kcal (1671 kJ)
Calories from fat 182.04 Kcal
% Daily Value*
Total Fat 20.23g 4%
Cholesterol 72.26mg 3%
Sodium 161.72mg 1%
Potassium 318.64mg 1%
Total Carbs 53.18g 2%
Sugars 26.11g 12%
Dietary Fiber 3.1g 1%
Protein 6.8g 2%
Iron 1.4mg 1%
Calcium 70.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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