Mint Chocolate Bark Recipe

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Mint Chocolate Bark
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Ingredients:

  • 1 tsp peppermint extract
  • 2 drops green food coloring

Directions:

  1. Line a cookie cheat with waxed paper; set it aside. Melt the semisweet chips in a heatproof bowl set atop a pot of simmering water over medium-high heat. Stir continuously until smooth. Pour the chocolate onto the cookie sheet and spread it to a 1/4-inch thickness with the back of a spoon.
  2. Using the same method, melt the white chocolate chips with the oil. Stir continuously until smooth. Add the peppermint extract and food coloring; stir well. Pour the mixture over the chocolate layer and spread to about a 1/8-inch thickness with the back of a spoon. Draw the tip of a butter knife through the layers to create swirls. refrigerate until firm, about 30 minutes.
  3. Remove the bark from the pan. Peel off the waxed paper. Set the bark on a cutting board and cut it into 2 dozen bars with a sharp knife. Store in an airtight container in the refridgerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3424.8 Kcal (14339 kJ)
Calories from fat 1850.76 Kcal
% Daily Value*
Total Fat 205.64g 316%
Sodium 686.14mg 29%
Potassium 492.13mg 10%
Total Carbs 473.2g 158%
Sugars 250.8g 1003%
Dietary Fiber 23.66g 95%
Protein 11.83g 24%
Iron 33.1mg 184%
Calcium 101.7mg 10%
Amount Per 100 g
Calories 479.44 Kcal (2007 kJ)
Calories from fat 259.09 Kcal
% Daily Value*
Total Fat 28.79g 316%
Sodium 96.05mg 29%
Potassium 68.89mg 10%
Total Carbs 66.24g 158%
Sugars 35.11g 1003%
Dietary Fiber 3.31g 95%
Protein 1.66g 24%
Iron 4.6mg 184%
Calcium 14.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 84.8
    Points
  • 103
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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