Mini Muffelattas With Olive Relish Recipe

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Mini Muffelattas With Olive Relish
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Ingredients:

Directions:

  1. MUFFELATTAS
  2. Spread thin layer of butter on each slice of bread
  3. Trim meat and cheeses into small squares to fit the bread
  4. Layer: Salami, Baby Swiss or Havarti, Ham, and Provolne
  5. Top with small scoop Olive Relish (I use a melon baller)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.68 Kcal (987 kJ)
Calories from fat 179.08 Kcal
% Daily Value*
Total Fat 19.9g 31%
Cholesterol 39.68mg 13%
Sodium 872.76mg 36%
Potassium 204.82mg 4%
Total Carbs 3.64g 1%
Sugars 1.11g 4%
Dietary Fiber 0.87g 3%
Protein 11.12g 22%
Vitamin C 11.1mg 18%
Iron 2.6mg 14%
Calcium 163.4mg 16%
Amount Per 100 g
Calories 233.26 Kcal (977 kJ)
Calories from fat 177.24 Kcal
% Daily Value*
Total Fat 19.69g 31%
Cholesterol 39.27mg 13%
Sodium 863.79mg 36%
Potassium 202.72mg 4%
Total Carbs 3.6g 1%
Sugars 1.09g 4%
Dietary Fiber 0.86g 3%
Protein 11g 22%
Vitamin C 11mg 18%
Iron 2.6mg 14%
Calcium 161.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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